Tonight's dinner was a reminder of home… something typically German (or Hungarian) - Gulasch (the real kind, not that fake Italian stuff), Sauerkraut and Bratkartoffeln (pan-fried potatoes). More like home would have been mashed potatoes, but I don't have a masher

As for the food, it wasn't bad - better than the presentation Meat was kinda chewy - I am not sure if that was due to quality of the beef, or the fact that my stove only has one setting - boil. (When the instructions said to simmer over low heat for 1 hr.) And I am not dead yet, so I guess eating the slightly old potatoes was ok… Though I am getting a stomach ache now, which could be from the fact that I used too much oil to fry the potatoes… Well, it's Pepto time! (Or actually much cheaper generic version…)