Getting Closer to Being Called Wolfgang Puck
Posted By Carsten On 25th January 2005 @ 20:00 In Life in Grenada | 10 Comments
[1] 
I used to be excited that I could heat up soup out of a can on the stove… and I told people I could cook. Then I [2] got excited by being able to "cook" microwave dinners. Now after being without [3] my personal chef for many months, necessity has become the mother of my cooking skills 
Tonight I prepared a delicious Chicken Teriyaki, topped with pineapple slices. Accompaniments included green peas, and a salad with carrots, croutons, and Blue Cheese dressing. Who knows? Maybe I really will learn to cook some day.
Article printed from Subaqua Sternal Rubs: http://www.subaquasternalrubs.com
URL to article: http://www.subaquasternalrubs.com/archives/2005/01/25/getting-closer-to-being-called-wolfgang-puck/
URLs in this post:
[1] Image: http://www.subaquasternalrubs.com/images/Dinner.jpg
[2] got excited: http://www.subaquasternalrubs.com/archives/2004/08/18/me-wolfgang-puck-almost/
[3] my personal chef: http://traveldiary.stracke.us/index.php?author=2
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